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Healthy and Local Food
veggies_thumb_thumb.jpgFood is a vital component to making a sustainable community.  Supporting the local economy by buying from Minnesota farmers and being healthy through access to nutritious food is a goal of the City of Saint Paul.  With an activist community around food issues, Saint Paul is creating an environment that is supportive and encouraging of increased consumption, production and distribution of healthy, sustainable and locally grown food.

The City of Saint Paul supports many initiatives to help achieve this goal, including increasing access to community garden sites, conducting an agricultural zoning study, and participating in the joint Saint Paul-Ramsey County Food and Nutrition Commission.

Use this site to learn about City services, programs and community resources that support healthy food access and urban food production.

fort road_thumb.jpgUrban Food Production
Information on community gardens, renting land, water access, and more.
farmers_market_thumb.jpgHealthy Food Access 
Find affordable healthy food at schools, farmers' markets & local farms.
pickles_thumb.jpgCommunity Connections 
Find a community kitchen, join a gardening resource hub, and discover other local resources.
urban_chickens.jpgZoning & Permits
Learn about the urban agriculture zoning study, plus animals & structures permitted in the City.
compost_thumb.jpgFood Waste
Discover where you can donate fresh produce, or turn food waste into livestock feed or compost.
Lowertown MP_thumb_thumb.jpgSaint Paul Food Projects
Learn about the latest food projects and activities in the city.

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